Sticky Apple-Cinnamon Rolls
These giant sticky buns are bursting with chopped apples and pecans. The rolls bake in a sweet caramel syrup. Serve them for breakfast or as a dessert at brunch.
Source: Midwest Living
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Recipe Summary
Sticky Apple-Cinnamon Rolls
Ingredients
Directions
Nutrition Facts (Sticky Apple-Cinnamon Rolls)
Per Serving:
687 calories; total fat 29g; saturated fat 14g; cholesterol 76mg; sodium 544mg; potassium 328mg; carbohydrates 100g; fiber 4g; sugar 50g; protein 10g; vitamin a 875IU; vitamin c 2mg; calcium 111mg; iron 4mg.