Holiday Christmas Bread
Source: Midwest Living
Gallery
Recipe Summary
Ingredients
Directions
*Note:
If your oven will not hold a very large baking sheet, shape loaf on a lightly floured surface. Carefully transfer to a greased 15x10x1-inch baking pan. Let loaf rise and bake as above.
Nutrition Facts
Per Serving:
191 calories; fat 5g; cholesterol 10mg; saturated fat 1g; carbohydrates 34g; mono fat 1g; poly fat 3g; insoluble fiber 1g; sugars 11g; protein 5g; vitamin a 48.6IU; thiamin 0.3mg; riboflavin 0.2mg; niacin equivalents 1.8mg; vitamin b6 0.1mg; folate 64.5mcg; vitamin b12 0.1mcg; sodium 107mg; potassium 115mg; calcium 30.3mg; iron 1.6mg.