Wasabi Almonds and Popcorn

In a large bowl, combine popcorn, almonds and sesame sticks. In a microwave-safe glass measuring cup, microwave butter, uncovered, on 100 percent power (high) about 30 seconds or until butter melts. Stir in garlic powder, onion powder and, if you like, curry powder. Drizzle butter mixture over popcorn mixture; toss well to coat and serve immediately. Makes 12 (2/3-cup) servings.