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Recipe Summary

total:
25 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large covered saucepan, cook cabbage, apples, salt, and pepper in a small amount of boiling water over medium-low heat for 15 to 20 minutes or until apples are tender.

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  • Drain; return to saucepan. Add vinegar, butter, brown sugar and cinnamon. Heat through. Stir to combine. Makes 8 side-dish servings.

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Reviews

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