Fire-Roasted Dilled Potato Medley
Season baby carrots, pearl onions, and a mix of your favorite potatoes in a foil pan and grill for a simple side dish that also makes for easy cleanup after the meal.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
153 calories; fat 9g; saturated fat 1g; carbohydrates 17g; mono fat 6g; poly fat 1g; insoluble fiber 2g; sugars 4g; protein 2g; vitamin a 4956.2IU; vitamin c 8.9mg; thiamin 0.1mg; niacin equivalents 1.2mg; vitamin b6 0.2mg; folate 12.1mcg; sodium 253mg; potassium 361mg; calcium 10.1mg; iron 0.4mg.