Name: Calico Bean Bake
Prep time: 15 min
Ingredients: 8 ounces lean ground beef; 8 ounces bacon, chopped; 1 cup chopped onion; 1 ounce pork and beans in tomato sauce, undrained; 1 ounce lima beans or a 15-1/2-ounce can butter beans, rinsed and drained; 1 ounce can kidney beans, rinsed and drained; ¾ cup packed brown sugar; ½ cup water; ½ cup ketchup; 2 teaspoons vinegar; 1 teaspoon dry mustard

Directions

Step 1

In a large skillet, cook beef, bacon and onion, stirring occasionally, until meat is browned and onion is tender. Drain off the fat.

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Step 2

In a 3-quart casserole, combine the three beans, brown sugar, the water, ketchup, vinegar and mustard. Stir in meat mixture until well combined.

Step 3

Bake, covered in a 350° oven for 45 to 50 minutes or until heated through.

Nutrition Facts

Per Serving:

291 calories; 10 g total fat; 3 g saturated fat; 1 g polyunsaturated fat; 4 g monounsaturated fat; 35 mg cholesterol; 766 mg sodium. 464 mg potassium; 36 g carbohydrates; 5 g fiber; 19 g sugar; 17 g protein; 0 g trans fatty acid; 195 IU vitamin a; 6 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 4 mg niacin equivalents; 0 mg vitamin b6; 17 mcg folate; 0 mcg vitamin b12; 61 mg calcium; 3 mg iron;

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Ingredients

Directions

Nutrition Facts

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Ingredients

Directions

Nutrition Facts