Roast turkey is the star of the holiday table. For this easy recipe, rub the bird with black pepper, paprika, and a favorite herb and when it's done, garnish it with oranges and apples.
3 hrs 30 mins
Turkey Hot Lines:
Get the answers to your turkey-roasting questions by calling the following hot lines during the holiday months (hours vary): Call the National Turkey Federation at 202/898-0100 or visit the web site at www.eatturkey.com or call the USDA Meat and Poultry Hotline at 800/535-4555.