Tuna and Green Bean Bake
This updated tuna noodle casserole, with lower-fat and lower-sodium ingredients, comes with a fun cracker topper.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
228 calories; fat 6g; cholesterol 49mg; saturated fat 2g; carbohydrates 27g; mono fat 1g; poly fat 1g; insoluble fiber 3g; sugars 4g; protein 18g; vitamin a 1166.2IU; vitamin c 31.3mg; thiamin 0.2mg; riboflavin 0.3mg; niacin equivalents 8.1mg; vitamin b6 0.3mg; folate 64.5mcg; vitamin b12 0.7mcg; sodium 403mg; potassium 564mg; calcium 161.5mg; iron 1.6mg.