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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a blender, combine yogurt, milk, banana, and the 1 cup mango. Cover and blend until smooth. Add ice; cover and blend until smooth. If desired, garnish with additional mango slices or lime or pineapple wedges. Makes 4 to 6 (2/3 to 1 cup) servings.

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Nutrition Facts

103 calories; 0 g total fat; 0 g saturated fat; 2 mg cholesterol; 53 mg sodium. 22 g carbohydrates; 2 g fiber; 5 g protein;

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