Triple-Layer Lemon Cake
Source: Midwest Living
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
730 calories; fat 36g; cholesterol 199mg; saturated fat 22g; carbohydrates 96g; mono fat 11g; poly fat 2g; insoluble fiber 1g; sugars 73g; protein 8g; vitamin a 1409.1IU; vitamin c 4.7mg; thiamin 0.2mg; riboflavin 0.3mg; niacin equivalents 1.6mg; vitamin b6 0.1mg; folate 24.2mcg; vitamin b12 0.4mcg; sodium 536mg; potassium 126mg; calcium 90.9mg; iron 1.8mg.