Thai-Style Salad
Bottled Asian dressing makes this light, healthy weeknight supper salad a snap. The recipe calls for leftover Wine-Marinated Pork Roast and croutons made from Pimiento Corn Muffins, but you can substitute 1 pound of any thinly sliced cooked pork and croutons of your choice.
Source: Midwest Living
Ingredients
Directions
Nutrition Facts
Per Serving:
618 calories; 34 g total fat; 6 g saturated fat; 2 g polyunsaturated fat; 5 g monounsaturated fat; 111 mg cholesterol; 775 mg sodium. 715 mg potassium; 40 g carbohydrates; 2 g fiber; 11 g sugar; 36 g protein; 0 g trans fatty acid; 632 IU vitamin a; 11 mg vitamin c; 1 mg thiamin; 0 mg riboflavin; 10 mg niacin equivalents; 1 mg vitamin b6; 24 mcg folate; 1 mcg vitamin b12; 101 mg calcium; 3 mg iron;