Tex-Mex Mac and Cheese
Mexican-blend cheese, salsa, ground beef, chili peppers...no this isn't just another taco recipe. The fiesta-themed ingredients turn mac and cheese into a surprising crowd-pleaser.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
For easy cleanup:
Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.
Nutrition Facts
Per Serving:
577 calories; fat 32g; cholesterol 113mg; saturated fat 17g; carbohydrates 36g; mono fat 6g; poly fat 1g; insoluble fiber 2g; sugars 2g; protein 35g; vitamin a 680.3IU; vitamin c 11.2mg; sodium 1337mg; calcium 363.5mg; iron 3.4mg.