Zippy Cinnamon Rolls
Source: Midwest Living
These are a fantastic shortcut for “homemade” cinnamon rolls, and so much better than the rolls in the can. You have to use the cook n serve pudding instead of instant, or they don’t turn out. I prepare them in the evening and leave them on the counter for a few hours before placing in the fridge overnight. They still need more time to rise in the morning before they can be baked. I make these every Christmas morning!!