Instead of the second rise, cover shaped rolls loosely with plastic wrap, leaving room for rolls to rise. Refrigerate overnight. Uncover and let stand at room temperature for 20 minutes. Bake as above.
(Ravenwood's Cinnamon Rolls)
400 calories; total fat 18g; cholesterol 46mg; sodium 214mg; carbohydrates 56g; fiber 2g; protein 6g.