Sweet-Hot Peppers
Look for Hungarian hot wax peppers at farmers markets or sub banana peppers. This recipe comes from the Glass Rooster Cannery cooking school and farm store in Sunbury, Ohio.
Source: Midwest Living
Ingredients
Directions
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Because hot chile peppers, such as Hungarian wax peppers, contain volatile oils that can burn your skin and eyes, avoid direct contact with chiles as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the chile peppers, wash your hands well with soap and water.
Nutrition Facts
Per Serving:
43 calories; 0 g total fat; 0 g saturated fat; 0 g polyunsaturated fat; 0 g monounsaturated fat; 0 mg cholesterol; 124 mg sodium. 59 mg potassium; 10 g carbohydrates; 0 g fiber; 9 g sugar; 0 g protein; 0 g trans fatty acid; 231 IU vitamin a; 26 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 0 mg niacin equivalents; 150 mg vitamin b6; 15 mcg folate; 0 mcg vitamin b12; 5 mg calcium; 0 mg iron;