Parmesan Cheese and Italian Sausage Stuffing
Take a break from ordinary stuffing and try this spicy Italian version. It's great with turkey or most any meat.
Source: Midwest Living
Or use the bread mixture to stuff a 10- to 12-pound turkey before roasting.
384 calories; fat 21g; cholesterol 63mg; saturated fat 7g; carbohydrates 34g; mono fat 10g; poly fat 3g; insoluble fiber 2g; sugars 5g; protein 14g; sodium 875mg.