Apricot and Pecan Stuffing
Baked in a casserole dish, the lively fruit-and-nut stuffing makes a tasty side dish with chicken or pork.
Or use bread mixture to stuff one 8- to 10-pound turkey. Place any remaining stuffing in a casserole. Cover and chill casserole until ready to bake. Bake stuffing in covered casserole alongside turkey about 40 minutes or until heated through.