United Way Cook-Off Chili (Best Classic 2000)
Source: Midwest Living
**Handling Hot Chile Peppers:
Because hot chili peppers contain volatile oils that can burn your skin and eyes, avoid direct contact with chiles as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the chile peppers, wash your hands and fingernails well with soap and water when you are done.
462 calories; fat 28g; cholesterol 92mg; saturated fat 10g; carbohydrates 22g; protein 31g; vitamin a 3012.6IU; vitamin c 41.3mg; sodium 1155mg; calcium 90.9mg; iron 5.4mg.