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The inviting aroma of apricots, chicken, couscous, and garlic in your slow cooker makes you feel welcome when you come home after a busy day.

Source: Midwest Living

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Recipe Summary

prep:
30 mins
slow-cook:
6 hrs 30 mins
total:
7 hrs
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a 5- to 6-quart slow cooker place carrots and onions. Sprinkle chicken with 1/2 teaspoon salt. Add to cooker; top chicken with raisins and apricots. In bowl whisk broth, tomato paste, flour, lemon juice, garlic, cumin, ginger, cinnamon, and 3/4 teaspoon ground black pepper.

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  • Add to cooker. Cover; cook on low-heat setting for 6-1/2 to 7 hours or on high-heat setting for 3-1/2 to 4 hours. Serve in bowls with couscous. Sprinkle with nuts. Garnish with cilantro. Serves 4.

For Easy Cleanup:

Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe. Once your dish is finished cooking, spoon the food out of your slow cooker and simply dispose of the liner. Do not lift or transport the disposable liner with food inside.

Nutrition Facts

600 calories; fat 15g; cholesterol 139mg; saturated fat 3g; carbohydrates 65g; mono fat 5g; poly fat 4g; insoluble fiber 8g; sugars 28g; protein 52g; vitamin a 107.9IU; vitamin c 17.1mg; thiamin 0.3mg; riboflavin 0.5mg; niacin equivalents 19.5mg; vitamin b6 1.1mg; folate 60.5mcg; vitamin b12 0.5mcg; sodium 997mg; potassium 1302mg; calcium 111.1mg; iron 4.5mg.
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