Spiced Cranberry Sauce
This shortcut recipe from chef Gerard Klass starts with a can of jellied cranberry sauce. It's a great holiday condiment alone, or use it as a glaze on the chef's Juicy J Salmon recipe.
Source: Midwest Living
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Credit: Adam Albright
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
138 calories; carbohydrates 35g; insoluble fiber 1g; sugars 7g; protein 1g; vitamin a 40.6IU; vitamin c 1.2mg; niacin equivalents 0.1mg; folate 1.3mcg; sodium 5mg; potassium 39mg; calcium 6mg; iron 0.5mg.