Southwestern Chicken and Macaroni Salad
Source: Midwest Living
Ingredients
Directions
*Handling Hot Peppers:
Because hot chile peppers contain volatile oils that can burn your skin and eyes, avoid contact with chiles as much as possible. When working with chile peppers, wear plastic or rubber gloves. If your bare hands do touch the chile peppers, wash your hands well with soap and water.
**
Salsa taquera is a traditional Mexican salsa; it is available in cans and jars from several different companies.
Nutrition Facts
Per Serving:
312 calories; 14 g total fat; 4 g saturated fat; 3 g polyunsaturated fat; 5 g monounsaturated fat; 37 mg cholesterol; 600 mg sodium. 176 mg potassium; 30 g carbohydrates; 3 g fiber; 2 g sugar; 17 g protein; 0 g trans fatty acid; 260 IU vitamin a; 20 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 2 mg niacin equivalents; 0 mg vitamin b6; 69 mcg folate; 0 mcg vitamin b12; 20 mg calcium; 1 mg iron;