Sour Cream and Brown Sugar Frozen Custard
It looks like ordinary vanilla, but the addition of brown sugar and sour cream lends subtle caramel and tangy notes that will have your friends asking, "What's in this ice cream?"
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
*Shopping Tip
Vanilla bean paste has a syrupy consistency and is a relatively affordable, mess-free way to get those wonderful tell-tale flecks of real vanilla bean in light-color desserts like ice cream. Find it at specialty grocers or online. (Illinois-based Nielsen-Massey is one great brand.)
Nutrition Facts
Per Serving:
280 calories; fat 17g; cholesterol 182mg; saturated fat 10g; carbohydrates 28g; mono fat 5g; poly fat 1g; sugars 28g; protein 5g; vitamin a 734.8IU; vitamin c 0.3mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 0.1mg; vitamin b6 0.1mg; folate 22.7mcg; vitamin b12 0.5mcg; sodium 79mg; potassium 125mg; calcium 105mg; iron 0.5mg.