Nacho Cheese Chicken Chowder
This five-ingredient chowder goes together in minutes and then cooks two hours on high or four to five hours on low. Serve with breadsticks for dipping.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
244 calories; total fat 6g; saturated fat 3g; polyunsaturated fatg; monounsaturated fatg; cholesterol 55mg; sodium 647mg; potassium 154mg; carbohydrates 24g; fiber 2g; sugar 7g; protein 23g; vitamin a 1166IU; vitamin c 5mg; thiaminmg; riboflavinmg; niacin equivalents 7mg; vitamin b6mg; folatemcg; vitamin b12mcg; calcium 121mg; iron 1mg.