Smoked Turkey and Sweet Potato Hash
This colorful one-skillet meal lends itself to improvisation; you could trade the red sweet peppers for green, the spinach for kale, the turkey for ham, or the fried eggs for scrambled. Of course, we think the original recipe is pretty darn perfect, with a blend of potatoes and tasty browned onions whose caramelly flavor ties the dish together.
Source: Midwest Living
267 calories; fat 10g; cholesterol 44mg; saturated fat 2g; carbohydrates 28g; mono fat 5g; poly fat 2g; insoluble fiber 4g; sugars 5g; protein 18g; vitamin a 10183.2IU; vitamin c 43.1mg; thiamin 0.2mg; riboflavin 0.2mg; niacin equivalents 3.2mg; vitamin b6 0.5mg; folate 91.8mcg; vitamin b12 0.2mcg; sodium 876mg; potassium 756mg; calcium 76mg; iron 3.2mg.