Seven-or-So Layer Cake
This striking (and gluten-free!) cake is inspired by the Jewish bakery classic, Seven-Layer Cake. Our simplified sheet-pan method sandwiches rich mocha glaze with almond cake. (Just don't count the layers too closely!)
Source: Midwest Living
Credit: Carson Downing
577 calories; fat 39g; cholesterol 150mg; saturated fat 20g; carbohydrates 52g; mono fat 7g; poly fat 1g; trans fatty acid 1g; insoluble fiber 3g; sugars 37g; protein 10g; vitamin a 800.4IU; riboflavin 0.1mg; folate 12.7mcg; vitamin b12 0.3mcg; sodium 120mg; potassium 174mg; calcium 56mg; iron 2.5mg.