Wisconsin Fish Boil
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
445 calories; fat 20g; cholesterol 117mg; saturated fat 7g; carbohydrates 30g; mono fat 8g; poly fat 4g; insoluble fiber 4g; sugars 7g; protein 37g; vitamin a 70.5IU; vitamin c 21.3mg; sodium 464mg; calcium 101mg; iron 2.3mg.