Morel Mushroom Cream Sauce with Pasta
Source: Midwest Living
To clean fresh morel mushrooms, place mushrooms in a pan or bowl. Cover with water; add a dash of salt. Soak for 10 to 15 minutes. Drain, rinse, and repeat two more times.
786 calories; total fat 50g; saturated fat 31g; cholesterol 181mg; sodium 1716mg; carbohydrates 65g; fiber 4g; protein 21g; vitamin a 2284IU; vitamin c 6mg; calcium 303mg; iron 4mg.