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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread cut sides of hoagie bun bottoms with cream cheese. Spread cut sides of hoagie bun tops with mustard. Layer turkey, bacon, jalapeno slices, and Swiss cheese atop the cream cheese on bun bottoms. Top with bun tops, spread sides down.

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Instructions Checklist
  • Heat a large skillet over medium heat. Place two of the sandwiches in the hot skillet; reduce heat to medium-low. Cook for 8 to 10 minutes or until cheese is melted and bread is lightly toasted, turning once. Repeat with remaining sandwiches. Makes 4 sandwiches.

Nutrition Facts

539 calories; 21 g total fat; 10 g saturated fat; 1 g polyunsaturated fat; 5 g monounsaturated fat; 89 mg cholesterol; 1932 mg sodium. 96 mg potassium; 56 g carbohydrates; 3 g fiber; 12 g sugar; 32 g protein; 437 IU vitamin a; 0 mg vitamin c; 0 mg thiamin; 0 mg riboflavin; 4 mg niacin equivalents; 0 mg vitamin b6; 105 mcg folate; 1 mcg vitamin b12; 394 mg calcium; 4 mg iron;

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