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Recipe Summary

total:
15 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • For each sandwich, spread 2 slices of bread with mayonnaise, salad dressing or sandwich spread. Place 2 or 3 slices of tomato on one piece of bread. Top with 4 or 5 slices of cucumber.

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Instructions Checklist
  • Season with salt and freshly ground pepper. Sprinkle with fenugreek, if you like. Top with the second slice of bread. Cut in half.

*

You can buy fenugreek in major health food stores, Middle East and Indian markets.

Nutrition Facts

375 calories; total fat 16g; cholesterol 5mg; sodium 539mg; carbohydrates 51g; fiber 7g.

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