Assemble sandwiches as directed above through step 2. Chill wrapped sandwiches up to 8 hours. To tote, place individually wrapped sandwiches in an insulated cooler with ice packs. At tailgating site, grill sandwiches as directed above in step 3.
573 calories; fat 30g; cholesterol 102mg; saturated fat 14g; carbohydrates 37g; insoluble fiber 2g; protein 37g; vitamin a 437.3IU; vitamin c 3.5mg; sodium 1655mg; calcium 525mg; iron 2.9mg.