This 20 minute dinner recipe has under 250 calories per serving but includes shrimp, pasta and vegetables. A complete meal in minutes!

Source: Midwest Living

Gallery

Recipe Summary

total:
20 mins
Servings:
6
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook pasta according to package directions; drain.

    Advertisement
  • In an extra-large bowl combine cooked pasta, shrimp, and sweet pepper. Drizzle with the salad dressing. If desired, sprinkle with dill. Toss to coat. Season to taste with salt and pepper.

  • Divide spinach among six shallow bowls or plates. Top with shrimp mixture and cheese. Makes 6 servings.

Nutrition Facts

247 calories; fat 10g; cholesterol 156mg; saturated fat 4g; carbohydrates 17g; mono fat 1g; poly fat 3g; insoluble fiber 2g; sugars 2g; protein 23g; vitamin a 3498.5IU; vitamin c 56.1mg; thiamin 0.2mg; riboflavin 0.2mg; niacin equivalents 3.4mg; vitamin b6 0.2mg; folate 96.8mcg; vitamin b12 1.2mcg; sodium 435mg; potassium 371mg; calcium 90.9mg; iron 4.1mg.
Advertisement

Reviews

Advertisement