New Ham and Rice Salad

New Ham and Rice Salad

Directions

Instructions Checklist

• Step 1

  Prepare rice according to package directions. Spread in a shallow baking pan and cool for 20 minutes. Meanwhile, prepare Dried Tomato Vinaigrette.

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Instructions Checklist

• Step 2

  In a large bowl, combine rice mixture, ham, peas, and sliced green onions. Drizzle with vinaigrette. Toss lightly to coat. Garnish each serving with fresh thyme sprigs, if you like. Makes 4 main-dish servings.

Nutrition Facts (New Ham and Rice Salad)

Per Serving:

398 calories; 19 g total fat; 4 g saturated fat; 40 mg cholesterol; 1550 mg sodium. 39 g carbohydrates; 3 g fiber; 18 g protein; 292 IU vitamin a; 10 mg vitamin c; 61 mg calcium; 2 mg iron;