Bistro Duck Salad
The gourmet side salad includes a pear chutney and warm bacon vinaigrette. Substitute the duck with smoked turkey if you like.
Source: Midwest Living
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Recipe Summary
Bistro Duck Salad
Ingredients
Directions
Nutrition Facts (Bistro Duck Salad)
Per Serving:
444 calories; total fat 28g; saturated fat 8g; polyunsaturated fat 5g; monounsaturated fat 13g; cholesterol 68mg; sodium 283mg; potassium 531mg; carbohydrates 31g; fiber 4g; sugar 22g; protein 20g; vitamin a 777IU; vitamin c 9mg; thiamin 0mg; riboflavin 0mg; niacin equivalents 4mg; vitamin b6 0mg; folate 81mcg; vitamin b12 0mcg; calcium 61mg; iron 3mg.