Rutabaga Gratin
Take a break from 'taters and try nutty-sweet rutabaga in this deliciously cheesy cold-weather side.
Source: Midwest Living
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Credit: Blaine Moats
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
218 calories; fat 16g; cholesterol 49mg; saturated fat 10g; carbohydrates 12g; mono fat 4g; poly fat 1g; insoluble fiber 3g; sugars 7g; protein 8g; vitamin a 583.6IU; vitamin c 32.8mg; thiamin 0.1mg; riboflavin 0.2mg; niacin equivalents 1mg; vitamin b6 0.2mg; folate 30.4mcg; vitamin b12 0.3mcg; sodium 429mg; potassium 449mg; calcium 278mg; iron 0.8mg.