Roasted Cauliflower with Peppadews
Preheat oven to 425°. Place cauliflower on a large baking sheet (lined with foil, if desired, for easy clean-up). Drizzle with olive oil and season with salt and black pepper; toss to coat.Advertisement
Roast 20 minutes or until cauliflower is well-browned but not mushy. Add piquillo peppers and toss to combine. Serve hot or at room temperature.