Roasted Cauliflower Mac and Cheese
Source: Midwest Living
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Recipe Summary
Ingredients
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Nutrition Facts
Per Serving:
295 calories; fat 11g; cholesterol 24mg; saturated fat 5g; carbohydrates 36g; mono fat 3g; poly fat 1g; insoluble fiber 3g; sugars 7g; protein 15g; vitamin a 392.9IU; vitamin c 37.6mg; thiamin 0.4mg; riboflavin 0.3mg; niacin equivalents 2.9mg; vitamin b6 0.2mg; folate 126.6mcg; vitamin b12 0.4mcg; sodium 539mg; potassium 455mg; calcium 458mg; iron 1.6mg.