Roasted Asparagus and Gnocchi
Source: Midwest Living
Credit: Brie Passano
To spread out ingredients for even roasting, you'll need a half-sheet pan (18×13-inch). If you don't have one, divide the mixture between two 15×10-inch pans.
481 calories; fat 17g; cholesterol 80mg; saturated fat 3g; carbohydrates 57g; mono fat 11g; poly fat 2g; insoluble fiber 3g; sugars 8g; protein 25g; vitamin a 1757.7IU; vitamin c 9.5mg; thiamin 0.2mg; riboflavin 0.4mg; niacin equivalents 5.4mg; vitamin b6 0.5mg; folate 64.5mcg; vitamin b12 0.4mcg; sodium 717mg; potassium 455mg; calcium 51mg; iron 2.6mg.