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Ingredients

Directions

  • Thaw corn, if frozen. In a small bowl, combine corn, red and green sweet pepper, red onion, cilantro, lime juice, salt and black pepper. Serve at room temperature. (To store, transfer to a storage container. Cover and chill up 24 hours. Let stand at room temperature for 1 hour before serving.) Makes 1-1/2 cups.

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Nutrition Facts

30 calories; 0 g total fat; 0 mg cholesterol; 102 mg sodium. 7 g carbohydrates; 1 g protein;

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