This pretty gift-in-a-jar will be a welcome accompaniment to holiday meats.

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Ingredients

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Directions

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  • In a 3-quart saucepan, combine granulated sugar and orange juice. Cook and stir over medium-high heat until sugar is dissolved. Bring to boiling without stirring.

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  • Stir in cranberries, apples, raisins, brown sugar, and fresh ginger. Return to boiling. Reduce heat to medium and simmer, uncovered, for 5 minutes or until berries have popped and mixture starts to thicken, stirring occasionally. Remove from heat and let stand until cool, about 30 minutes. Cover and refrigerate for up to 3 days.

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  • Before serving, let stand at room temperature for 30 minutes.

Nutrition Facts

68 calories; 0 g total fat; 0 g saturated fat; 0 mg cholesterol; 2 mg sodium. 18 g carbohydrates; 1 g fiber; 0 g protein; 0 IU vitamin a; 4 mg vitamin c; 10 mg calcium; 0 mg iron;

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