Red Velvet Buttermilk Brownies
Homemade buttercream frosting tops these moist brownies. Store in the refrigerator for up to 3 days or freeze for up to 3 months.
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
To Store:
Place frosted brownies in a single layer in an airtight container; cover. Store in the refrigerator for up to 3 days or freeze for up to 3 months.
Nutrition Facts
Per Serving:
232 calories; fat 14g; cholesterol 45mg; saturated fat 8g; carbohydrates 27g; mono fat 4g; poly fat 1g; trans fatty acid 1g; insoluble fiber 1g; sugars 20g; protein 2g; vitamin a 437.3IU; vitamin c 0mg; thiamin 0.1mg; riboflavin 0.1mg; niacin equivalents 0.6mg; vitamin b6 0mg; folate 16.1mcg; vitamin b12 0.1mcg; sodium 181mg; potassium 58mg; calcium 20.2mg; iron 0.5mg.