In a small bowl, combine nuts, honey, and butter. Spread in an 8x4x2-inch loaf pan.
Separate biscuits; sprinkle with cinnamon. Arrange in pan, forming two rows and overlapping slightly at center. Top with brown sugar.
Bake in a 350 degree F oven for 30 minutes. Invert onto a plate. Serve warm. Makes 10 biscuits.
