Smoked Turkey Salad Sandwich
On a hot summer day, this 15-minute recipe makes a refreshing lunch.
Source: Midwest Living
Prepare turkey salad. Cover and chill up to 24 hours before making sandwiches.
291 calories; fat 3g; saturated fat 1g; carbohydrates 36g; insoluble fiber 2g; protein 18g; vitamin a 30.9RE; vitamin c 7.1mg; sodium 1103mg; calcium 252.4mg; iron 2.9mg.