Four-Vegetable Chicken Stir-Fry
Chinese chili oil gives this Asian chicken dish extra pizzazz. A mix of broccoli, snow peas, carrots, and celery keep the calories and fat low.
Source: Midwest Living
Recipe Summary test
338 calories; fat 11g; cholesterol 79mg; saturated fat 2g; carbohydrates 30g; insoluble fiber 4g; protein 30g; vitamin a 1112.7RE; vitamin c 72.6mg; sodium 1096mg; calcium 90.9mg; iron 3.2mg.