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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Coat a large skillet with nonstick spray. Add mushrooms and onion. Cook over medium heat 5 minutes. Remove from heat. Add spinach and the 1 tablespoon water to skillet. Cover; cook 1 minute until spinach just wilts.

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Instructions Checklist
  • Stir in the cooked chicken and heat through. Add cheeses and salad dressing; toss. Serve with pitas. Makes 4 servings.

Tips

You can omit the cooked spinach and serve the cooked chicken mixture over torn fresh spinach on pitas.

Nutrition Facts

497 calories; 24 g total fat; 82 mg cholesterol; 1967 mg sodium. 39 g carbohydrates; 6 g fiber;

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