Potato Topped Beef Bowl
Source: Midwest Living
Gallery
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
677 calories; fat 42g; cholesterol 152mg; saturated fat 22g; carbohydrates 35g; mono fat 14g; poly fat 2g; insoluble fiber 5g; protein 41g; vitamin a 6608.3IU; vitamin c 34.8mg; thiamin 0.4mg; riboflavin 0.5mg; niacin equivalents 8.1mg; vitamin b6 0.7mg; folate 64.5mcg; vitamin b12 3mcg; sodium 693mg; potassium 898mg; calcium 474.5mg; iron 4.3mg.