Two-Fisted Pizza Sub

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Two-Fisted Pizza Sub
total:
15 mins
Servings:
1
Two-Fisted Pizza Sub

Ingredients

Directions

  • Lightly butter one side of each bread slice.

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  • In a large skillet, cook the bread, buttered side down, until browned.

  • To assemble, place 1 slice of bread, buttered side down, on a microwave-safe plate. Top with ham, pizza sauce, pepperoni, and mushrooms, then cheese. Top with remaining slice of bread, browned side up.

  • Microcook on 100 percent power (high) about 2 minutes or until cheese melts. (Or melt the cheese under the broiler.) Makes 1 sandwich.

Nutrition Facts

Per Serving:
685 calories; fat 34g; cholesterol 110mg; saturated fat 16g; carbohydrates 52g; mono fat 12g; poly fat 4g; insoluble fiber 4g; sugars 7g; protein 41g; vitamin a 631.7IU; vitamin c 5.9mg; thiamin 1.2mg; riboflavin 1mg; niacin equivalents 11.3mg; vitamin b6 0.5mg; folate 84.7mcg; vitamin b12 1.5mcg; sodium 2478mg; potassium 710mg; calcium 454.4mg; iron 4.1mg.
© Copyright 2023 Midwest Living. All rights reserved. Printed from https://www.midwestliving.com 03/31/2023
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