Pork and Veggie Quesadillas
Source: Midwest Living
These can also be made with 8 ounces of thinly sliced cooked leftover pork loin.
Bypass cleaning and slicing fresh mushrooms by starting with a package that's already sliced.
337 calories; total fat 11g; saturated fat 5g; polyunsaturated fat 2g; monounsaturated fat 1g; cholesterol 56mg; sodium 599mg; potassium 426mg; carbohydrates 32g; fiber 22g; sugar 2g; protein 28g; trans fatty acidg; vitamin a 4688IU; vitamin c 22mg; thiaminmg; riboflavinmg; niacin equivalents 6mg; vitamin b6 1mg; folate 145mcg; vitamin b12mcg; calcium 257mg; iron 4mg.