Playful red grapes and melon balls add sweetness and whimsy to this ready-in-15 summer salad. To make it a main dish, just add chicken.

Source: Midwest Living

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Recipe Summary

total:
15 mins
Servings:
4
Yield:
5 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • For dressing: In a small bowl, whisk together olive oil, vinegar, honey, salt and a few grinds of black pepper.

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  • In a serving bowl or on a large, shallow platter, arrange arugula, cantaloupe and grapes.

  • Drizzle dressing over salad; sprinkle with cheese and basil.

Make it a Meal

Make this salad a meal by adding chicken or salmon.

Nutrition Facts

140 calories; total fat 9g; saturated fat 2g; polyunsaturated fat 1g; monounsaturated fat 5g; cholesterol 8mg; sodium 249mg; potassium 311mg; carbohydrates 14g; fiber 1g; sugar 12g; protein 3g; trans fatty acidg; vitamin a 3135IU; vitamin c 32mg; thiaminmg; riboflavinmg; niacin equivalents 1mg; vitamin b6mg; folate 32mcg; vitamin b12mcg; calcium 79mg; iron 1mg.

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