This quick pizza casserole can be altered easily. Substitute Italian sausage for the ground beef, or stir sliced mushrooms or ripe olives into the meat mixture.

Source: Midwest Living

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Recipe Summary

prep:
20 mins
bake:
15 mins
total:
35 mins
Servings:
5
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F. In a large skillet cook beef until no longer pink, stirring frequently. Drain off fat. Stir in tomato sauce; heat through. Transfer mixture to a 2-quart rectangular baking dish. Sprinkle mixture with cheese.

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  • Flatten each biscuit with your hands; arrange the biscuits on top of the cheese. Bake in the preheated oven about 15 minutes or until biscuits are golden. Makes 5 servings.

Nutrition Facts

642 calories; fat 41g; cholesterol 116mg; saturated fat 16g; carbohydrates 30g; mono fat 13g; poly fat 1g; insoluble fiber 2g; sugars 6g; protein 38g; vitamin a 826IU; vitamin c 3.5mg; thiamin 0.1mg; riboflavin 0.3mg; niacin equivalents 5.5mg; vitamin b6 0.2mg; folate 8.1mcg; vitamin b12 2.6mcg; sodium 1103mg; potassium 302mg; calcium 323.1mg; iron 4.1mg.
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