Double-Crust Pizza Casserole
Source: Midwest Living
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
458 calories; fat 21g; cholesterol 52mg; saturated fat 8g; carbohydrates 43g; mono fat 7g; poly fat 1g; insoluble fiber 1g; sugars 4g; protein 22g; vitamin a 194.4IU; vitamin c 15.9mg; thiamin 0.4mg; riboflavin 0.3mg; niacin equivalents 4.9mg; vitamin b6 0.3mg; folate 68.5mcg; vitamin b12 1mcg; sodium 738mg; potassium 474mg; calcium 141.4mg; iron 3.4mg.